Before I left, Ohn mentioned to me that Kampot, the province
right next to Kep, is known for its delicious durian. “Oh” I said, not
prompting elaboration. “Oh man, I would just love a durian…” Ohn said looking
pointedly at me as I took a sudden interest in the state of my fingernails. I
finally looked up. “…would you like me to bring you back a durian?” “That’d
be great! Thanks!”
In case you didn’t know, durian is probably the most disgusting fruit in existence. If its pointed, spiky exterior isn’t enough to deter you,
it emits a foul smell repelling anyone with an ounce of common sense in
them. Hotels actually ban durian from their premises for their rank, persistent smell: “No guns, no prostitition, no durian.” Despite this, Cambodians can’t seem
to get enough of this fruit; the larger, spikier, and smellier, the more
delicious.
I waited until our last day to buy the fruit because I knew
it’d smell, even if left whole and not cut open. Late in the afternoon a couple
of friends and I went to the market; we scoped out the selection and bought what
we (as non-durian lovers) perceived to be the most big and delicious of them
all (for $7 no less- not only does durian smell like a decomposing onion but
it’s also expensive). Jump ahead to the next morning- I’ve just come back to
our room and noticed a putrid smell the moment I walk in. “Ugh... What is that?” I ask Amelia, momentarily forgetting the obligatory purchase I
made the day before. “I think… it’s the durian” Amelia said and our gaze slowly
shifts in horror to the demonic fruit sitting unsuspectingly between the bed
and the nightstand.
The fruit continued to be the bane of my existence as I
lugged it from Kep back to Phnom Penh, and then to my village. Its spikes tore
into my leg as I lugged it towards the bus; the bus driver put his arm out to
block me from getting on, pointing to the undercarriage of the bus to which I
moped away in shame to banish my durian. In the Peace Corps office, the first
thing an unwitting PCV said when Diana and I walked in the lounge was “What smells like durian?” Luckily, Diana
was willing to share my burden and was a good sport about the looks of loathing
and disgust we got as we made our way back to our province. On our van to get
back to site the durian got buried under the weight of 32 (!) people’s luggage,
the smell being overridden by the very human smell that accompanies that many
people in a hot, crowded space. Fortunately, the durian is now out of my custody having been handed off to Ohn who couldn't be happier about it.
A few more pictures:
A sunset so beautiful we were prompted to sing the national anthem (four of us who had sung at our swear-in were there), only to hear clapping from behind us as we finished and discover a Chinese tourist who had, unbeknownst to us, been enjoying our singing and recording us on her phone haha
Diana and I befriended this pup on our way back to site. He kept shoving his head between the headrests until Diana and I picked him up and let him sit with us, which is apparently where he wanted to be.
It was a very tightly-packed van. "I say we get rid of the fat guy" Diana suggested of the fourth guy in our row who was the straw breaking our PCV backs
That's all for now! More soon.
6 comments:
1) How great to get to follow up a vacation with another VACATION!!!
2) You look great!
3) I recognize that dress!
4) Are all Cambodian puppies as cute as the ones you've shown on your blog? Because if so, that could be a major marketing ploy for your country.
5) We miss you.
xoxox
AH! I love the puppy but I do not envy you of the durian dilemma. I google image searched it and found this gem:
http://soystache.com/images/Durian_head_lounging.jpg
Oh, and this one:
http://upload.wikimedia.org/wikipedia/commons/thumb/d/d0/Tempoyak.jpg/220px-Tempoyak.jpg
So delicious.
Durian? Andrew Zimmern, the "Bizarre Foods" guy who travels the world eating slugs, eyeballs and *ahem* "other animal body parts" - absolutely HATES durian. He's tried it more than once and cannot stomach it. (:
Additional discussion about the controversial durian...
Anthony Bourdain, a lover of durian, relates his encounter with the fruit thus: "Its taste can only be described as...indescribable, something you will either love or despise. ...Your breath will smell as if you'd been French-kissing your dead grandmother."
Travel and food writer Richard Sterling says:
“... its odor is best described as pig-shit, turpentine and onions, garnished with a gym sock. It can be smelled from yards away. Despite its great local popularity, the raw fruit is forbidden from some establishments such as hotels, subways and airports, including public transportation in Southeast Asia."
For further reading, consult the durian wikipedia page.
Mmm, gym sock.
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